Daphne Oz, NYT Bestselling Cookbook Author and Co-Host of The Chew, shares 125 of her family’s favorite recipes so that they are easy to prepare, healthier and delicious. Chapters: Breakfast & Brunch; Drinks; Soups; Salads; Sandwiches & Snacks; Vegetables; Pasta & Grains; Seafood; Meat & Poultry; Desserts. Sample Recipes: Coconut Mango Pancakes; Homemade Fruit Sodas; Herby Matzo Ball Soup; Snow Pea Slaw; Bomb Broccoli Salad; Seared Garlic Lime Shrimp Banh Mi; Eggplant Caponata; Thai Vegetable Curry with Coconut Rice; Poached Salmon with Dill Tzatziki; Turkey Veggie Bolognese; Almost Mongolian Beef Satay; Chocolate Truffle Animal Cookies; Crisp Gingersnaps. See more recipes listed in Publisher’s Description. Condition Notes: First Edition. Book in “Like New” condition with clean, flat, tight inside pages. Cover clean with no visible edge wear. See condition pics.#hardcover#cookbook#DaphneOz#TheHappyCook#FamilyMeals#mains#sides#salads#soups#desserts