Category - Non Fiction / Cooking

Format - Hardcover

Condition - Excellent

Listed - 2 months ago

Views - 11

Wishes - 3

Ships From - New York

Est. Publication Date - Oct 1970

Mastering the Art of French Cooking, Volume 2: Volume 2

Publisher Description

The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic step-by-step French recipes for home cooks. Working from the principle that "mast...