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    Categories
    Non Fiction
    Cooking

    Flavors of the Riviera

    by: Coleman Andrews

    Flavors of the Riviera

    Discover more

    Flavors of the Riviera

    Flavors of the Riviera

    By: Coleman Andrews

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    Everything on the Table

    Coleman Andrews

    Everything on the Table

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    Overview

    Publisher Description

    Encompassing the finest in Mediterranean cuisine, a collection of nearly 150 recipes captures the rich cookery of the region between Tuscany and Provence, including such savory dishes as focaccia, rat...

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